|
Spend a delicious evening learning from chef
and restaurateur, Luigi DeNunzio, as he prepares traditional Italian
meals. You'll delight in the fresh ingredients from local vendors and
the ease with which Luigi shares his vast knowledge. You will leave
wonderfully sated and armed with an array of new cooking tips.
Classes are just $50 per person, which includes a
four-course dinner.
See a sample Class Schedule and Menu.
Each class may have a different menu but below is
an example of a four course meal that would be made durring class
APPETIZER: French beans with
shallots, porcini mushrooms and mascarpone cheese.
PASTA: Orecchiette with radicchio,
sausages, champagne, cream and curry.
MAIN COURSE: Pork loin roast with
sauce of arugula and capers.
DESSERT: Strawberries in chocolate
sauce topped
with espresso-scented whipped cream.
Watch one of Luigi's cooking classes!
|
